Canola Oil 100% Organic

Virsa Premium Canola Oil is a pure, natural, and heart-friendly cooking oil made from high-quality canola seeds. Light in texture and neutral in flavor, it enhances the taste of food without making it greasy — perfect for everyday use.

 Key Health Benefits

• Heart Healthy – Rich in Omega-3 & Vitamin E

• Cholesterol-Free – Supports balanced cholesterol levels

• Low in Saturated Fat – Safer choice compared to butter or ghee

• Antioxidant Power – Vitamin E helps protect your cells

• Weight-Friendly – Light and easy to digest

 Versatile in the Kitchen

Use Virsa Canola Oil for frying, sautéing, baking, roasting, or as a light drizzle on salads. Its high heat stability makes it ideal for deep frying without losing nutrients.

Perfect for Families

Whether you’re health-conscious, managing weight, or simply want better everyday meals, Virsa Canola Oil is a safe and reliable choice for the whole family. Every bottle is packed under strict hygiene standards to ensure purity and freshness.

FAQs

Q: Is canola oil healthy or unhealthy?
A: Yes, it’s healthy. Canola oil lowers bad cholesterol (LDL), supports heart health, and is safer than saturated fats like butter or beef tallow.

Q: Why do people use canola oil?
A: It’s versatile, affordable, and has the lowest saturated fat among common oils — making it perfect for home and commercial cooking.

Q: Canola oil vs Olive oil – which is better?

• Canola Oil: Best for frying & high-heat cooking.

• Olive Oil: Best for salads & dressings.
   Both are healthy, but olive oil has more antioxidants.