- Loaded With Nutrients
- Reduce Cancer Risk
- Rich in Dietary Fiber
- Contain High-Quality Protein
- Contains High Omega -3 type Fatty Acids
Due to its attributed health benefits, and strong source of alpha-linolenic acid, Organic Flax Seed has been widely used for over 100 years for various applications such as to make breads and as a source of fiber.
Our Organic Flax Seed has a beautiful reddish-brown color and delicious taste, they will add texture, taste, color, and crunch to crackers, cookies, bread doughs, pasta, and more. This versatile ingredient can be added to cereal, salads; sprinkled in smoothies, yogurt, and are a delicious ingredient for baked goods, The possibilities are endless with our Organic Flax Seeds.
Flax seeds are a great source of plant-based protein, fiber, and healthy fats, including omega-3 fatty acids. These nutrients work together to support healthy digestion, reduce inflammation, boost heart health, and improve brain function.
Our flax seeds are easy to incorporate into your diet, as they can be added to a variety of foods. You can sprinkle them on top of your oatmeal, yogurt, or smoothies, use them as a healthy replacement for eggs in baked goods, or even mix them into your salad dressings.
We take great care in packaging our flax seeds to preserve their freshness and nutritional value. Our packaging is designed to be convenient and resealable, making it easy for you to store your seeds and enjoy them whenever you like.
Stock up with this delicious and crunchy ingredient and transform your meals with this goodness.
